There is usually a silent
peace vigil on Fridays, from 5 to 6 PM, sponsored by Homewood Friends and Stony
Run Meetings, outside the Homewood Friends Meetinghouse, 3107 N. Charles
St. The next vigil is on June 5. On that Friday hold a sign War Is
Not the Answer or one that calls for an end to torture, or another stating
prosecute the torturers. Since this is a First Friday, after the vigil
enjoy a potluck dinner and a film.
The
Hiroshima-Nagasaki Commemoration Committee, Baltimore Quaker Peace and Justice
Committee of Homewood and Stony Run Meetings and Chesapeake Physicians for
Social Responsibility are continuing the FILM & SOCIAL CONSCIOUSNESS DVD
SERIES. SPECIEISM: The Movie [USA, 2013] will
be shown around 7:15 PM with a discussion to follow on Fri., June 5 at Homewood
Friends Meetinghouse, 3107 N. Charles St., Baltimore 21218. There is no
charge, and refreshments will be available. Call 410-366-1637 or email
mobuszewski at Verizon.net.
This documentary, by director Mark Devries, explores the concept
and practice of speciesism, the assignment of value to beings on the basis of
species membership. Its definition, the idea that humans are the most superior
being, leads to the cruel and unjust treatment of other beings. If also
includes believing that one specie is more valuable than another, for example a
dog being more valuable than a hen. Obviously, being above all other
beings leads to mistreatment. Animals are exploited everyday by humans who
justify such behavior with the belief of superiority. This paradigm has
led to the extinction of massive numbers of species.
Breeding sows at an Indiana farm. (photo: John Gress/Corbis/AP)
US Factory Farms Produce Enough Waste to Fill the
Empire State Building ... Every Single Day!
By
Kate Good, One Green Planet
01 June 15
We know that the factory farm system in the U.S. is
responsible for producing an enormous amount of meat and dairy products. What
you probably didn’t know was that along with all of that meat, eggs, and dairy
comes a whole lot of crap! Yup, we’re talking animal waste.
A new study from Food & Water Watch
found that the number of animals kept on factory farms has increased
exponentially in the past 15 years with the number of chickens on farms up by
80 percent, and pigs up by 70 percent. The size of factory farms is also
skyrocketing as the American population increases along with our appetite for
animal products.
So while some might think that this bump in factory
farm numbers is a good thing for hungry consumers, this increase in the factory
farm system spells disaster for the environment. When you concentrate an
enormous number of animals in one area with the sole purpose of fattening them
up for sale, you’re bound to be left with an equally enormous waste problem.
Food & Water Watch estimates
that the amount of waste produced by factory farms is 13 times higher than that
of the entire human population combined which presents a serious dilemma with
what to do with 396 million tons of manure. This is enough to fill the entire
Empire State building every single day!
In the days before factory farming, animal waste was
used to fertilize fields and fit in symbiotically with the farm’s function.
Factory farms simply have too much waste on their
hands to do this, so many revert to storing waste in massive open-air lagoons or
spraying it unmitigated on surrounding lands. Both of these options lead to
factory farm waste leaking into local waterways and causing oppressive air pollution
for the local community.
Factory farm waste is also
filled with nutrients such as nitrogen and phosphorus that foster the growth of
toxic algae blooms in waterways which lead to dead zones. Additionally, this
waste is filled with harmful bacteria, hormones, and antibiotics and can pose a
serious threat to public health if
it gets into the water system.
Most people don’t realize that by purchasing animal
products they are contributing to this hazardous pollution. It’s time for us
all to cut the crap and consider removing our personal participation in this
toxic system. We can all do our part by leaving meat and other animal products
off the menu and opting for delicious plant-based alternatives. To learn more
about how you can do this one, super delicious, thing for the environment, click here.
© 2015 Reader Supported News
Donations can be sent
to the Baltimore Nonviolence Center, 325 E. 25th St., Baltimore, MD
21218. Ph: 410-366-1637; Email: mobuszewski [at] verizon.net. Go to http://baltimorenonviolencecenter.blogspot.com/
"The master class
has always declared the wars; the subject class has always fought the battles.
The master class has had all to gain and nothing to lose, while the subject
class has had nothing to gain and everything to lose--especially their
lives." Eugene Victor Debs
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